Light Lunches

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Light Lunches Collection

Slices of Savory Spinach Pie with Filo reveal creamy feta and herb filling alongside delicate, buttery pastry on a rustic plate.
Savory Spinach Filo Pie

Golden filo pie layered with spinach, cheese, and fresh herbs for a flavorful, savory meal.

Tender Lemon Herb Grilled Shrimp Skewers marinated with garlic and basil, served on a platter with fresh lemon wedges.
Lemon Herb Grilled Shrimp

Juicy grilled shrimp with lemon, garlic, and fresh herbs for a bright Mediterranean main dish.

Baked Tilapia Lemon Garlic
Baked Tilapia Lemon Garlic

Tender tilapia fillets coated with lemon garlic butter and baked to flaky, flavorful perfection.

Colorful Roasted Appetizer Veggies on a platter, served warm with a side of hummus for dipping at a party.
Roasted Appetizer Veggies

A colorful mix of seasonal vegetables, roasted to bring out natural flavors and ideal for starters or gatherings.

Juicy kiwi pieces and banana slices coated in dark chocolate for the Chocolate-Dipped Fruit Appetizers, ready to be served chilled.
Chocolate Dipped Fruit Treat

Fresh fruit pieces coated in smooth dark chocolate with optional crunchy toppings.